A Delicious Matlock Golf Club Announcement
From Sunday 12th October, we are pleased to announce that we’ll be serving our Winter Sunday Carvery. Service runs between 12.00pm and 4.00pm. The pricing is excellent value for money at: £13.95 for adults and £7.95 for children.
Whether you’re a member finishing your round at our stunning Peak District course. Or a local looking for a high quality Sunday roast in a relaxed setting. Our carvery offers the perfect way to treat yourself at the end of a long Wintery week!.
What You Can Expect From Our Carvery
The chef team at the golf club have worked hard to source the best produce and create a traditional menu that includes:
- Roast meats, expertly prepared by our kitchen team
- Fresh seasonal vegetables and accompaniments
- All the classic trimmings to complete your roast experience
It’s a return to tradition with warming food and a friendly atmosphere. The perfect setting to relax and catch up with friends and family.
Timing & Practical Details
Our Winter Carvery will run on the following days:
October – 12th
November – 2nd & 23rd
January – 11th & 25th
February – 8th & 22nd
March – 8th & 22nd
April – 5th & 19th
- Service runs on select Sundays from 12.00pm to 4.00pm.
- Booking is recommended, especially during busy periods as we do get quite busy.
- Our Sunday Carvery lunch is available to both members and non members
- Children’s portions are available at a reduced rate. Which makes this offer ideal for family visits.
Why Visit Matlock Golf Club For Our Winter Carvery?
The Sunday lunch carvery at Matlock Golf Club is a delicious way to enjoy a roast without the fuss of making one at home. Our chefs have created menus that appeal to all ages and tastes. With our clubhouse providing a cosy environment for socialising with family and friends.
It also gives locals from the Peak District and surrounding towns in Derbyshire the chance to sample club hospitality if you’re considering membership.
Or it can provide the perfect setting to combine lunch with other club activities like a round of golf, a practice session or even a game of bowls. Not forgetting the main reason, a really good Sunday Carvery. No other reason is really necessary!
Frequently Asked Questions
Do I need to book in advance?
It’s recommended on cold or busy Sundays, tables tend to get filled quickly.
Can non-members attend?
Yes, absolutely. The carvery is open to everyone.
Are there vegetarian or special dietary options?
Yes. Please let us know when booking and our kitchen team will accommodate dietary requirements where possible.
What time should I arrive?
You’re welcome anytime between 12.00pm and 4.00pm.
Is parking available?
Yes, there is free on-site parking for visitors.





